Turn-key Snack Extrusion Line
Puffed Snack Production Line
A complete extrusion line for corn puffs, cereal snacks, rice snacks, filled snacks and shaped snack products. ZEKO configures the line around your formula, product shape, hourly capacity and factory utilities.
Final productsCorn puffs, cereal snacks, rice snacks, filled snacks
Main processMixing, extrusion, drying, flavoring, cooling
Capacity rangeConfigured by product and project target
Best forSnack factories, new food projects, formula expansion
What This Equipment Is Used For
Typical products and project types this solution can support.
Corn puffs and cheese ballsConfiguration can be adjusted according to formula, capacity and market requirements.
Cereal breakfast snacksConfiguration can be adjusted according to formula, capacity and market requirements.
Rice snacks and triangle chipsConfiguration can be adjusted according to formula, capacity and market requirements.
Filled snacks with center injectionConfiguration can be adjusted according to formula, capacity and market requirements.
Special shaped snacks with custom moldsConfiguration can be adjusted according to formula, capacity and market requirements.
Common Project Requests
Related buyer search terms and project types this equipment page can help answer.
Corn puff production lineZEKO can discuss machine configuration, capacity, layout and quotation details for this request.
Cheese ball making machineZEKO can discuss machine configuration, capacity, layout and quotation details for this request.
Breakfast cereal extrusion lineZEKO can discuss machine configuration, capacity, layout and quotation details for this request.
Filled snack processing lineZEKO can discuss machine configuration, capacity, layout and quotation details for this request.
Fried or baked snack pellet lineZEKO can discuss machine configuration, capacity, layout and quotation details for this request.
Typical Production Process
A practical process flow for buyer discussion and line configuration.
1Raw material mixing
2Screw conveying
3Twin-screw extrusion and shaping
4Continuous drying
5Oil spraying and seasoning
6Cooling and packing preparation
Configuration Points
Important choices that affect quotation, layout and production performance.
Key Features
- Mold and cutter options for different shapes
- Dryer heat source matched to local factory conditions
- Flavoring system can be manual, semi-auto or continuous
- Line layout can be adjusted to workshop length and width
For Accurate Quotation
- Target snack type and product photos
- Raw material formula or main ingredients
- Expected hourly capacity
- Preferred heat source and local voltage
- Workshop size and packing plan
ZEKO Project Support
- Process discussion before quotation
- Complete production line layout according to workshop conditions
- Machine assembly, electrical cabinet setup and factory testing
- Export packing, delivery and remote installation support
Send Your Product Target To ZEKO
Share final product, raw material, capacity, voltage and workshop size. ZEKO can match the process and equipment configuration around your real project.
